4 Boneless Pork Loin Chops, about 1 inch thick (about 1lb)
1/4 cup Hot N Tasty Caribban BBQ Sauce
Heat gas or charcoal grill. In small bowl, mix Got Jerk! Hot n Tasty Sauce until well blended. Set aside.
Sprinkle both sides of pork chops with salt and pepper.
Place pork chops on grill over medium heat. Cook 15 to 20 minutes, turning once or twice, until meat thermometer inserted in center reads 145°F, brushing with barbecue sauce mixture during last 5 minutes of cook time.
In 1-quart saucepan, heat remaining Hot N Tasty Sauce to boiling. Serve warm with pork chops.
Eat cautiously because this is dangerously delicious!